Currently Available in Missouri
Retail locations and counties may vary
Sunshine Daydream
Limited Release (May-Aug)
Summer Wheat Beer made with Lemon, Orange & Grapefruit
Summer Wheat Beer made with Lemon, Orange & Grapefruit
Tropical Fruit
Rotating Kettle Sour (July-August)
Unfiltered wheat ale beer brewed with pineapple, mango, and passion fruit.
Unfiltered wheat ale beer brewed with pineapple, mango, and passion fruit.
Strawberry Margarita
Rotating Kettle Sour (May-June)
Unfiltered sour wheat ale brewed with strawberry puree and lime.
Unfiltered sour wheat ale brewed with strawberry puree and lime.
Apricot Tart Cherry
Rotating Kettle Sour (Feb-Mar)
Bright bubbly golden hue with a sweet kiss of apricots and tart cherry.
Bright bubbly golden hue with a sweet kiss of apricots and tart cherry.
Greene Goliath
Limited Release (Sept - Dec)
Triple IPA with loads of Galaxy and Citra hops
Triple IPA with loads of Galaxy and Citra hops
Greene Ghost IPA
Flagship IPA (Available Year Round)
Our Flagship IPA brewed with Citra and Centennial hops
Our Flagship IPA brewed with Citra and Centennial hops
Greene Dragon DIPA
Flagship DIPA (Available Year Round)
Big punch of tropical, juicy melon notes from a double helping of Idaho 7 and Citra hops.
Big punch of tropical, juicy melon notes from a double helping of Idaho 7 and Citra hops.
Mayhem Marzen
Seasonal (August-Octoberl)
Malty, amber-hued lager with toasted bread, baked crackers and caramel aromas.
Malty, amber-hued lager with toasted bread, baked crackers and caramel aromas.
Blue Canoe
Flagship Pale Ale (Available Year Round)
Copper colored pale with a pleasant mild malt character and citrusy hop flavor.
Copper colored pale with a pleasant mild malt character and citrusy hop flavor.
417 Lager
Flagship Lager (Available Year Round)
Straw to golden in color with a light malt body and mild malt flavor.
Straw to golden in color with a light malt body and mild malt flavor.
It's Stout Season!!
Mudhouse Coffee Stout
THIS IS HOW WE BREW IT
ABOUT OUR BREWERY
The recipe is simple, we love beer, delicious craft beer, and we’ve been brewing some of the tastiest ales & lagers that have been winning awards and fighting crime since 1997. Our talented and knowledgeable brew team brings passion, creativity, and a whole lotta awesomeness to every beer we produce. With over 40 years of combined brewing experience, it’s no wonder why our beers are expertly balanced and exceptionally delicious.
Each beer starts with precisely selected raw ingredients, then we brew it on a unique state-of-the-art brewing system that was specifically designed for our brewhouse by the industry leader and stainless steel manufacturer, Paul Mueller Company. Our brewery is one-of-a-kind as it’s the only brewery in Springfield that offers tank to tap freshness. Each beer that is poured comes from one of our 15 barrel serving tanks, unlike most brewery tap rooms that utilize kegs to dispense their product. These extra steps we take ensure our beers are the freshest in town, and the Springfield Brewing Company experience unlike anywhere else in our region.
Come find your new favorite fresh on tap today.
Hops
The spice of beer! Hops
contribute a variety of zesty,
citrusy, piney, and fruity flavors.
Yeast
We use unique yeast strains
to create the best tasting beers
Malt
Roasted malts and barley are the
workhorse of the brewing process
SBC IS A PROUD
PAKTECH RECYCLING PARTNER
MEET OUR
BREWMASTER
Bruce earned a BS in Computer Science from Missouri State University way back in 1989 then spent 23 years writing software for various industries. He returned to school in 2013 to study beer at the University of California, Davis and was awarded his Professional Brewers and Master Brewers Certificates. Shortly after Bruce received his Diploma in Brewing from the Institute of Brewing and Distilling, London, UK. When not working, he rides bicycles, paddles canoes, rafts, and entertains/annoys his wife and reads books.