BANQUET MENU &
AVAILABLE SPACES

AVAILABLE SPACES

Entertain and wow your guests with delicious food from our banquet menu and award-winning beers!

BANQUETS INCLUDE:

+ 3 Hours use of banquet space +
+ Dedicated banquet service staff +
+ Buffet setup +
+ WiFi +

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BEER HALL

ENCLOSED PRIVATE ROOM

  • Capacity: 80 people seated
  • Farmwood tables and high-top seating
  • LCD projector screen
  • Audio system
  • Food minimums apply
  • $100+tax rental fee required for booking
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LANDING

INDOOR BALCONY OVERLOOKING 1ST FLOOR

  • Capacity: 60 people seated
  • Low-top table seating
  • Semi-private area
  • Food minimums apply
  • $75+tax rental fee required for booking
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PILSNER ROOM

ENCLOSED ROOM WITH GLASS WALLS

  • Capacity: 15 people seated
  • Order food off restaurant menu
  • Flat-screen TV
  • $50+tax rental fee required for booking
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2ND FLOOR BUYOUT

EXCLUSIVE USE OF BREWCO UPSTAIRS

  • Capacity: 150 people seated, 200 reception
  • Private (includes Bar Front, Pilsner Room, and Landing. Beer Hall and Patio NOT INCLUDED)
  • $2,000+tax+gratuity food minimum
  • $500+tax rental fee required for booking
  • Subject to availability
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THE CELLAR

PRIVATE EVENT CENTER LOCATED ADJACENT TO SBC

  • Capacity: 100 people seated
  • Private event center and distillary
  • Bar, Stage, and Ceremony area
  • Audio/Video available
  • $1,500+tax+gratuity food minimum
  • $500+tax rental fee required for booking
  • Subject to availability

BANQUET MENU

  • APPETIZER BUFFET TRAYS
  • SLIDERS BY THE DOZEN
  • BUFFET MEALS
  • DESSERTS

EACH TRAY SERVES APPROXIMATELY 10 SERVINGS
BEVERAGES NOT INCLUDED IN PRICE

Spinach & Artichoke Dip
$40++
A blend of parmesan, white cheddar, and cream cheese mixed with fresh spinach and artichoke hearts served with tortilla chips. A house favorite!
Roasted Red Pepper Hummus
$35++
House-made hummus served with warm pita bread
Deviled Eggs
$38++
48 halves Classic Deviled Eggs: $38++
48 halves Bacon & Jalapeno Deviled Eggs: $40++
Vegetable Tray
$35++
An assortment of fresh vegetables served with buttermilk dipping sauce.
Wings
$40++
Available in boneless or traditional bone-in. Tossed in your choice of: BUFFALO, JAMAICAN JERK, or BBQ. Served with dipping sauces, celery and carrot sticks on the side.
$40++ Boneless
$50++ Bone-In
Brewer's Board
$55++
Three cheese display with sliced sausage served with beer mustard for dipping.
Queso 'N Salso Dip
$45++
Tortilla chips served with spicy queso dip and house-made salsa
Fresh Fruit Tray
$35++
An assortment of fresh seasonal fruit.
Build-Your Own Deli Sliders
$36++
Sliced Ham & Turkey served with cheddar, Swiss, lettuce, tomato, mayo & mustard.
Philly Cheese Steak
$42++
Thinly sliced steak with grilled peppers and pepper jack cheese.
BBQ Pulled Pork
$42++
House-smoked pork topped with spicy coleslaw.

ADD HOUSE SALAD WITH ROLLS AND BUTTER TO ANY MEAL FOR $2 PER PERSON. BEVERAGES NOT INCLUDED IN PRICE.

Mexi Cali Taco Buffet
$10++/person
Roasted chicken & ground beef served with tortillas, beans, Spanish rice, sautéed bell peppers & onions, shredded lettuce, pico de gallo, sour cream, shredded cheddar.
Add Pulled Pork: $2/Person
Add Queso Dip, Chips & Salsa: $1/Person
Ozark Fried Chicken Buffet
$12++/person
Battered chicken tenders, white duck fat gravy, and served with garlic mashed potatoes, and green beans with bacon.
Continental Breakfast
$10++/person
Seasonal fruit, assorted breakfast pastries, coffee, and orange juice.
BrewCo BBQ Buffet
$14++/person
Smoked pulled pork, shredded beef, house-made Paul’s Pale Ale barbecue sauce, slider buns, and pickles. Choice of TWO sides: sweet & sour slaw / house smoked beans / mac & cheese / fries.
$14++/Person | With 3 Sides: $16++/Person
Add Sliced Brisket: $3/Person
Brunch Buffet
$14++/person
Egg casserole, house-made biscuits & gravy, sausage, bacon, home fries, fresh fruit. Includes coffee.
BrewHouse Buffet
$18++/person
Roasted chicken breast with fine herbs veloute, marinated steak tips with roasted mushrooms and onions, served with garlic mashed potatoes, sauteed vegetables.
Add Fried Shrimp: $6/Person

Ask our Event Manager about Vegetarian/Vegan Entree Options.

Assorted Cheesecake
$4/person
Trifle Cups
$4/person
Assorted Cookie & Brownie Tray
$30/30pcs

++ Mandatory 20% gratuity and sales tax applied to food and beverage.

MORE DETAILS

FOOD MINIMUMS

SUNDAY-WEDNESDAY
$300 Total (30 People or Less) or $10/Person (30 People or More)

THURSDAY-SATURDAY
$450 Total (30 People or Less) or $15/Person (30 People or More)

BEVERAGE OPTIONS

Pair your banquet food with our Award-Winning Beers

HOSTED

+ Host up to a certain number of hours +
+ Host drink tickets +
+ Pre-order beer pitchers +
+ Hosted drinks are charged based on consumption +

CASH BAR

Guests are welcomed to open their own tabs to pay for beverages

AVERAGE BEVERAGE COSTS:

+ Craft Brew: $5-$6 +
+ Wine: $5.50 +
+ Well Liquor: $5-$6 +

NON-ALCOHOLIC

Guests are welcomed to open their own tabs to pay for beverages

AVERAGE BEVERAGE COSTS:

+ Craft Brew: $5-$6 +
+ Wine: $5.50 +
+ Well Liquor: $5-$6 +

BOOK YOUR NEXT BANQUET WITH US TODAY!

SUBMIT YOUR BANQUET DETAILS ON OUR FORM
OR
CONTACT US DIRETLY AT (417) 832-8277